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These Are the Different Administration Documents for Foreigners Who Hold KITAP and KITAS

by Paul Davis
written by Paul Davis

Jakarta – Not only Indonesian citizens, but foreigners who are living in Indonesia also have the right to hold residence documents if they meet the specified criteria. Then, which foreigners can get their residence documents?

Director of Population Registration David Yama explained that foreigners who have a Permanent Stay Permit Card (KITAP) and a Limited Stay Permit Card (KITAS) can get residence documents.

“Foreigners who hold KITAP or KITAS also get different administrative documents. It depends on the purpose of their stay,” said Yama.

Director Yama explained that foreigners who hold KITAP can get KK (family card) and e-KTP (electronic identity card) or KIA (child identity card). Meanwhile, KITAS holders only get a Residence Certificate (SKTT).

“To get those administrative documents, they must bring KITAP or KITAS and passports. Please come to the Dukcapil (Population and Civil Registration Agency) and follow the instructions of the officers there,” said Yama.

Director General of Dukcapil Zudan Arif Fakrulloh said that holding administrative documents such as an e-KTP is the basis for obtaining other public services such as banking, health, or social services. Such population data collection has great benefits for the government as well.

“By having foreigners registered in the database, the government can administer the foreigners’ activities that are related to the location of their residences, jobs, and public services they receive,” explained Director General Zudan.

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Finding Halal Foods in America

by Harry Ten
written by Harry Ten

Being able to find halal food is a joy for Muslims in the United States, especially in America. Because not a lot of halal food is sold in this area.

One of the famous halal foods in the DMV area is Ravi Kabob, a restaurant that has halal certification USA located at 305 North Glebe Road, Arlington, Virginia. This restaurant, which serves Pakistani food, has been around since 1997.

What to Expect

When visiting Ravi Kabob for the first time, visitors will be surprised by the atmosphere in the restaurant which is often full of customers. The chairs provided were entirely occupied by dinner connoisseurs.

The queue of buyers and those waiting for orders became one. As a result, many wait their turn for empty seats, so they can enjoy the food at the restaurant directly.

A number of the staff seem to have trouble serving customers, the majority of whom are Middle Eastern citizens who live in the United States. Meanwhile, other staff seemed busy cleaning up chairs and tables that had been used so they could be reused by new customers.

Before ordering, you can see a number of foods from the glass display case. Seen a row of typical Pakistani food served. You just have to order from the clerk, then the officer will immediately take the food from the window.

Pictures of the food menu are also displayed at the top, so that potential buyers can clearly see the food menu provided. Some menus are cooked suddenly so customers have to wait patiently.

Not only that, a row of food menu names is also listed in the menu book. Starting from the appetizer menu, the main menu to the dessert menu and drinks.

The Specialties

We recommend that you order the famous Chicken Karahi menu at this restaurant. When the staff came to bring the ordered food, Chicken Karahi was served in a large bowl in a puff of smoke. The aroma of spices typical of the Middle East immediately smelled.

When you first tasted it, it seemed familiar to the Indonesian tongue. The chicken is tender and wrapped in a rich yellow spice that smells good of spices. It feels so good. Suitable for Indonesian tongue. One large portion of Chicken Karahi can be enjoyed by 3 to 4 people.

In addition, you can also order the Lamb Chop Tandoori. This is a menu of mutton cooked with a mixture of spices and then grilled. The goat meat is soft and doesn’t smell at all. It’s even more delicious when dipped in chutney sauce and fragrant biryani rice.

Another menu we highly recommend is Beef Kabob. This is minced beef that is shaped into an elongated round and grilled served nice and warm. The beef is tender and goes well with sauces and salads. You can also enjoy each dish with biryani rice or tandoori bread.

While enjoying the food served, you can see the walls of the restaurant which are full of pictures of mosques that stand in Pakistan.

Pricing

The price for a serving of Chicken Karahi is $28.99, while the Lamb Chop Tandoori is $20.99 and Beef Kabob is priced at $14.99. The price is in line with the good taste; no wonder this restaurant is visited by many visitors every day.

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Singapore’s MUIS Bans Australian Slaughterhouse, Thomas Foods International Lobethal (TFIL)

by Sam Vorn
written by Sam Vorn

The Islamic Religious Council of Singapore (MUIS) has recently banned the Australian slaughterhouse, Thomas Foods International Lobethal (TFIL), barring halal label holders in Singapore from importing any more meat from the said company further.

What is MUIS?

The Islamic Religious Council of Singapore (MUIS) is the statutory board of the Government of Singapore responsible for administering Muslim affairs in the country. MUIS was established in 1968, following racial riots that had occurred the year before. The riots highlighted the need for better representation and management of Muslim interests in Singapore.

Today, MUIS is responsible for a wide range of functions pertaining to Muslim life in Singapore. These include regulating mosque operations, managing Zakat funds, providing religious education, and issuing the halal certification. In recent years, MUIS has also been working to promote greater understanding and harmony between Muslims and people of other faiths in Singapore. This is an important task given the increasing religious diversity of our society.

Regarding Banning of  Australian Slaughterhouse, Thomas Foods International Lobethal (TFIL):

The banning of Thomas Foods International Lobethal (TFIL) came from MUIS on Tuesday, May 31st, 2022. The main reason for the ban was the fact that the abbatoir did not meet the halal requirements set forth by MUIS. The halal certification, which was being accreditated by the halal certification Australia has been suspended for now.

According to MUIS, they did find some problems in some of the abbatoir’s products that halal businesses from Singapore were previously importing.

The problems included Standard Operating Procedures violations and also the violation of food safety and halal requirements such as the use of non-stunned cattle and unhygienic conditions.

MUIS said that they have reached this decision after thorough deliberations and due consultations with the concerned parties. As a matter of fact, MUIS had two weeks earlier also notified the body that it was looking into the allegations against TFIL. As per the media reports, the investigations into the working of TFIL began after a former TFIL employee become a witness to the violations and came up with photographs as well as video evidence.

According to MUIS, they also enlisted the help of the Singapore Food Agency (SFA) to gather all the necessary information from the relevant Australian departments such as the Australian Department of Agriculture, Water and the Environment about the slaughterhouse i.e., Thomas Foods International Lobethal (TFIL).


Halal meat processors and distributors in Singapore used to import a large quantity of meat from Thomas Foods International Lobethal  (TFIL).

However, a string of food safety issues involving the company and the following ban by MUIS in Singapore will drastically reduce the import of meat from them, especially by the halal meat operators in Singapore.

On the part of the MUIS, this vigilance and activism are both necessary and appreciable as people highly rely on the halal emblem for their halal food consumption.

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Mr. Bean S’pore: Halal-Certified Now!

by Bob Lubin
written by Bob Lubin

Mr. Bean, with all of its branches, is now halal certified. On June 9, this feat was officially accomplished. As a result, Mr. Bean has made it to the Islamic Religious Council of Singapore’s (MUIS) list of eateries. The list is now available for everyone to see, and you can easily have a look at it too by visiting MUIS’s official website.

With its delicious taste and health benefits, it’s no wonder that Mr. Bean is one of Singapore’s favourite food brands!

Mr. Bean is a home-grown brand that started out as a humble soy milk stall in a local hawker centre. Today, it has grown to become one of the most popular foods and beverage brands in Singapore, with over 60 outlets island-wide.

Mr. Bean’s products are made from high-quality ingredients and are free from preservatives and trans fats. Their signature item is soy milk, which comes in three flavors-original, chocolate, and green tea. Mr. Bean also offers a wide range of other products, such as soybean curd, soya pudding, rice bowls, and more.

History of Mr. Bean S’pore halal certification

In 2018, Mr. Bean was embroiled in a social media storm over halal certification Singapore, particularly when the bak kwa eggwich was unveiled.

On Facebook, a user took this unveiling and posted it on their account with ‘No halal’ signs. In the follow-up to this post, Facebook saw quite a stir about Mr. Bean.

Some people have stated that they will no longer use Mr. Bean. While others continued to support Mr. Bean, basing their patronizing on the fact that Mr. Bean wasn’t halal certified back then and Me Bean had also clarified that they don’t use pork or lard ingredients in their products.

How did Mr. Bean get its halal certification again?

This is a significant move for the company, as it opens up a whole new market for them in the Muslim-majority country.

The certification was bestowed by the Singapore Islamic Religious Council (MUIS), and it is valid for three years.

Mr. Bean’s CEO, Mr. Lim, said that the company had been working towards this goal for some time now, and they were very proud to have finally achieved it.

He added that halal certification is important not only for Muslims but also for people of other religions who may have concerns about consuming non-halal products.

This is definitely a positive step forward for Mr. Bean, and we hope to see more brands following suit in the near future.

What benefits will Mr. Bean get through its newly revived halal certification?

There are many benefits that come with having a halal certification, especially for businesses like Mr. Bean. Some of the most notable benefits include:

-Increased credibility and reputation among Muslim consumers

-Access to new markets and potential customers

-Improved product quality and safety standards

– increased efficiency and cost savings in production processes.

Overall, halal certification provides numerous advantages and opportunities for businesses to grow and expand their reach. For Mr. Bean, this will undoubtedly be a valuable asset as they continue to serve up delicious food for all to enjoy.

We would like to congratulate Mr. Bean on this achievement. Subscribe for more information and other latest news and valuable information.

Bon appetite!

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Is It Hard to Find Halal Food in Australia?

by Sam Vorn
written by Sam Vorn

For Muslims, seeking halal food while visiting a region is an important factor. Traveling abroad for a short time, many Muslims bring food stocks from home so they can satisfy their appetites and feel safe because they are guaranteed to be halal.

In Sydney, New South Wales, if you are in a tourist area or city center, it is actually quite easy to find halal food. Lots of Indonesian and Malay specialties, or even Middle Eastern food that is halal.

Halal Restaurants in Australia

You can try the Chinese and Malaysian Food restaurant Neptune Palace at the Gateway Building, Sydney which is certified halal by The Australian Federation of Islamic Councils (AFIC).

You can order rendang, roti canai, fried noodles, and fried crab. Mandarin duck pancakes can be enjoyed for AUD32.80 as an appetizer. Sliced ​​duck meat combined with hoisin sauce is so familiar to Asian tongues.

On the main menu, for matters of taste, Indonesian rendang is still much more delicious. At Neptune Palace, rendang costs AUD 25.80, with a memorable taste and flavor thanks to the added spices.

In addition, you can also visit Zahli Restaurant, a Lebanese restaurant that is also halal in the Elizabeth Street area. At this place, you can order Tabouli, a salad filled with mint leaves, parsley, oats, onions smothered in olive oil and lemon juice which cost 17 AUD. There’s also the grilled baby octopus that costs AUD25.

There is also Mansaf Chicken, a type of Kabuli rice sprinkled with cashews and shredded chicken at a price of AUD27. Shawarma Lamb, which consists of shredded lamb eaten with bread, can be enjoyed at a price of AUD29.

How to Identify The Halal Products

In addition to the certification of halal for products and restaurants issued by the Halal Certification in Australia, and the other halal-foods websites that can provide you with the data on halal-certified supermarket and restaurant products throughout Australia, there are global codes Halal statuses. listed on the product on supermarket shelves.

Is It Hard to Find Halal Foods in Australia?

Finding halal food in Australia is not as difficult as imagined. Although not a Muslim-majority country, halal food is easy to find.

One of the travel bloggers who recently returned from Australia, Marischka Prudence, confirmed this. This woman who once worked as a journalist had the opportunity to visit Kangaroo Country with the cooperation of the Australian Embassy.

She said, there are many Asian restaurants in Australia. Especially in the two cities she visited, Brisbane and Perth.

If you are still unsure whether the Asian restaurant serves halal food or not, there is no need to worry. Just ask and the waiter will give a friendly answer.

Apart from asking, there are other ways to find out where halal food is available. This method is to diligently search for information in cyberspace.

Apart from ensuring that it is easy to find halal food, Marischka said the trip to Australia was very memorable. Because the natural scenery there is so amazing, and everything was new to her.

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The Best Restaurants to Find Halal Food in the UK

by Sam Vorn
written by Sam Vorn

Halal places to eat in the UK are actually very easy to find, especially in London. London is one of the safest countries for Muslims in carrying out their worship at this time.

There are 423 mosques that have been established in London. Some churches have even turned into mosques. Not only was the building the place of worship, but the congregation also changed religion from non-Muslims to Muslims.

This has had an impact on the growing number of halal restaurants in London. Here are some restaurants where you can eat halal that you can go to in the UK:

1. Chicken Cottage

One of the restaurants in London that already has halal certification is the Chicken Cottage. The place is a halal food restaurant in England which is a fast-food restaurant that sells chicken menus.

Call it 4 wings chicken cottage menu fulfilling, a menu that already includes rice, only priced at 2 pounds. For those of you who are studying in England, the price offered is of course very cheap to live in England.

2. Bina Tandoori, Caversham

The next restaurant is located on Prospect Street, Caversham, Berkshire. This restaurant is a home-based restaurant that has an entire Halal buffet which can be seen right on the sign. Bina Tandoori Restaurant has weekly menu packages available on Sundays; which are available from noon to 22.00 local time. The 9.95 British pounds is the price you have to pay to pay for the packages.

Another thing is that for children, it is enough to pay 6.95 British pounds for kids under 10 years old. The restaurant manager provides a dedicated space for customers to place orders, and for those of you who want to hold events with your family or colleagues. In addition to the weekly package, visitors can also enjoy the daily package with various menus provided.

3. Miah’s Garden of Gulab

The next halal place to eat in the UK is Miah’s Garden of Gulab, a very family-friendly restaurant, which has three branches in Berkshire. On Wokingham Road, you can find Miah’s Garden of Gulab restaurant. Also in the Basingstoke Road area, Spencers Wood, you can find Miah’s Spencers Wood. And in Reading Road, Pangbourne, Berkshire, there is also a branch of this restaurant by the name of Imas Of Pangbourne.

The Miah’s Garden of Gulab restaurant is a dining place that mainly serves Indian cuisine. The halal-certified meat offered is coated with spices that are slightly similar to the exotic Asian spices.

For those of you who miss the South East Asian spice menu, there’s nothing wrong with trying this restaurant. Although the composition of the menu served is different from the concoction of the menu in South East Asia, you will find the typical spice cuisines in this Indian restaurant.

And those are the good restaurants you can visit if you wish to look for halal food around London. Most of them are great and able to deliver delicious meals at affordable prices.

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Finding Halal Restaurants in India

by Paul Davis
written by Paul Davis

Where to find halal food in India? This question often slides on social media platforms or forums. The Muslim travelers’ concern is justified because most of India’s population adheres to Hinduism. If you were in a country where most of the population is non-Muslim, you would worry about finding Halal food.

If the visit is only three days, it might not be too much of a problem, of course. Just enjoying fruit and bread is enough. Or bring supplies from home.

But if it’s a week, two weeks or even a month? It would become a troublesome obstacle to overcome.

Although India is dominated by Hindus, in fact, in terms of food, the country does have many differences. Most Hindus in India are mostly vegetarians. This means you can’t eat animal products except for milk. Don’t eat chicken, goat, pork, or beef because cows are considered sacred in India.

The Non-Halal Restaurants

However, not all Hindus in India are vegetarian. Hindus in southern India also consume fish in their daily diet.

So, if you come to India, you don’t have to worry about looking for halal food because most restaurants serve food with a vegetarian menu, which of course is halal for consumption. Their vegetarian menu usually consists of potatoes, vegetables, paneer (Indian-style tofu/cheese made from milk) and lentils (a type of legume).

Then what about the non-vegetarian food menu?

A small number of restaurants and stalls also sell food on the chicken meat menu. Even international brand fast food restaurants such as KFC, Burger King, Subway, McDonald’s, Pizza Hut and so on sell burgers and fried chicken menus.

Do they have halal certificate? Unfortunately, most of it is not halal. Is it because there is a mixture of pork? No, but the chicken is not cut in an Islamic way.

The Halal Ones

Only a few cities in India where fast food restaurants such as KFC, McDonald’s, and Pizza Hut (international brands) have Halal certification; namely the cities of Hyderabad, Kanpur and Kashmir.

This city has a large Muslim population. This halal certificate is plastered on the wall of the order counter. If there are other cities in India that already have halal certificates in restaurants, or if you have friends that have the experience, please put the info in the comment section below.

The most frequently asked question is, “What about the non-vegetarian menu on the train?” This one has no halal certainty. During the train journey in India, Muslims always prefer the vegetarian menu. Even if it’s non-vegetarian, they usually order non-vegetarian food with an egg menu.

If you want to eat animal protein or want to enjoy a typical Indian Muslim food menu, just come to the Old Delhi area. precisely around the Jama ‘Masjid area. From fried chicken, and grilled chicken to Mughlai dishes, which are world-famous for their delicacy, all of them can be found in the old city of Delhi.

Then, what about in other cities? As with other countries in the world that are dominated by non-Muslims, halal cuisine is usually easy to find around mosques. The easy way is to find the HALAL sign in the restaurant. One of the characteristics of restaurants that serve non-vegetarian and Halal menus in cities in India is the presence of Urdu writing in the restaurant.

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